Marlys's Healthy Chocolate Zucchini Cake
Dairy free, refined sugar free version of an old family favorite.
Ingredients
- 3/4 cup coconut oil room temperature
- 1/2 cup honey
- 1/2 cup coconut sugar
- 2 eggs
- 1 tsp vanilla
- 1/2 cup oat milk
- 1/2 cup cocoa powder
- 2 cups flour
- 1 tsp baking soda
- 1/2 tsp baking powder
- 1/2 tsp salt
- 2 cups zucchini grated
- 1/2 cup chocolate chips vegan
Instructions
- Mix together oil, honey, and sugar.
- Add in eggs and vanilla and beat until mixture becomes creamy and lightens in color.
- Add oat milk and all dry ingredients. Mix until well incorporated.
- Fold in zucchini and chocolate chips.
- Bake in 13" x 9" or 9" round pan at 350° for about 45 minutes.