Ham, Rice, and Winter Squash Casserole
Ingredients
- 3 c. cooked mashed winter squash
- 1 c. diced ham
- 3 c. cooked rice
- ¼ c. orange juice concentrate
- salt
- pepper
- chives
- curry powder
Instructions
- Spread cooked, mashed winter squash in the bottom of a 13x9 pan.
- Sauté chopped onions, minced garlic, and diced carrots in butter.
- Mix sautéed vegetables with ham, rice, orange juice, and spices (to taste).
- Spoon over pan of squash.
- Bake at 350 until warm and bubbly.